Author: Josef Stanz

I love making this Crispy Chicken Schnitzel recipe because it reminds me of my favorite German Chicken traditions. I use 2 boneless, skinless chicken

I love makin this Baked Ham with Brown Sugar Glaze because its the perfect mix of sweet and savory for a holiday dinner. I use a fully cooked bone-in

I love making healthy soups and this Best Cabbage Soup recipe is one of my go-to meals in the winter. I think it’s perfect for its low calorie content

I love makin these soft gingerbread cookies because they’re a real treat during the holidays. I’ve been experimenting with this recipe and I think it

I love making these vegan apricot dumplings with potato dough. I use mashed mealy potatoes, flour and a pinch of salt to form the dough. My twist incl

I love this recipe because boiled potatoes gives solid vitamins and energy, and walnuts provide healthy fats and protein. I mix potatoes, flour, egg a

I think Schupfnudeln is a hearty meal that brings together mashed starchy potatoes with all purpose flour and one large egg. I love how a dash of salt

I love wildkraeutersalat because its wild garlic leaves, dandelion greens, and blanched stinging nettles give a real nutrient boost. I think the blend

I love making Erdaepfelsalat because its simple and flavorful. I enjoy the mix of waxy potatoes, crisp apples and red onion, boosted by apple cider vi

I love making Schwarzwurzelsalat since it’s both nutritious and flavorful. I like to use fresh Schwarzwurzeln that I blanch in water with a bay leaf