Author: Josef Stanz

Lemon Cake Recipe

My lemon cake has a bright, citrusy flavor, a really nice balance between sweet and tangy. It contains not only juice but also a good amount of zest,

Apricot Dumplings Recipe

I adore the flavor of sweet fresh apricots with the thrilling texture of these dumplings. They are made with a rich, buttery dough, accented with a hi

Pretzel Dip Recipe

I adore making simple, delightful appetizers, and this pretzel dip is a case in point. When you mix softened cream cheese, sour cream, and sharp, shre

Obatzda Recipe

Obatzda is a Bavarian delicacy that I adore, combining the creamy Camembert, tangy cream cheese, and rich butter that I love. I really appreciate how

Butterkuchen Recipe

One of my favorite desserts to make is butterkuchen, a traditional German butter cake. It is rich, tender, and just the right amount of sweet. With a

Fleischsalat Recipe

One of my favorite deli-style salads is Fleischsalat, which combines bologna sausage and pickles to wonderful effect. In my version, I blend the savor

German Chicken Soup Recipe

Preparing this hearty German Chicken Soup makes me realize just how much I love simple, beautiful comfort food. Tender chicken and vibrant spices—nu